Tuesday, April 16, 2013

Sweet BBQ Chicken

One of the nice things about living in a drive through farming is that the local meat markets are flipping amazing! If you follow me on Instragram (and you if you don't you should I'm flipping amazing like that) you might have seen this picture


10 lbs of ground beef and 10 lbs of chicken for under $40. 


I'm happy to be using my grill again. Being able to grill is my favorite thing about summer.



Ingredients:
  • 2 chicken breast, cook in half
  • 1/2 cup brown sugar
  • 1/4 cup vinegar
  • 1/4 tsp paprika
  • 1/4 tsp cumin
  • 1 tsp garlic powder
  • 1-12oz bottle of Open Bit Original Barbecue sauce

Directions:
  1. Mix all of the ingredients together in a Ziploc baggie.
  2. Let marinate over night. (I actually put some of these in the freezer and when I pulled them out they tasted just as good.)
Enjoy,
Over and out,
A Engineer in the Kitchen

2 comments:

  1. drooling.. These look so good! I am glad you shared your recipe, now I can make it for myself :)

    ReplyDelete
    Replies
    1. Come on down, I'll make you some for dinner.

      Delete

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